Sweetened pork lard is highly valued in the sweet bread and pastry sector because it assures a uniform, golden color and unequalled volume in every item.

Ideal for both industrial and artisanal production of sweet breads and pastries.

Texture, plasticity, and melting point are suitable for mechanized processing.

We can adjust the degree of hardness in the lard and the amount of sugar according to the technical specifications of each client, as well as requirements regarding antioxidants.

Packaging: -in boxes of 10, 15, and 20 Kg and in blocks of 15KG.